Blueberry Yogurt Bark

• 250g EasiYo Greek Style Blueberry Yogurt
• 1 tbsp coconut chips or shredded coconut
• 2 tbsp pistachio nuts, chopped
• Handful of mixed berries, fresh or frozen

Method

Line a baking tray with paper. Spread the yogurt over the paper evenly.

Sprinkle over the coconut, nuts and berries and place the bark in the freezer to firm up, about 4-6 hours.

Break into shards and serve immediately.